These rice recipes for tava are the ideal option for a tasty meal that won’t require a lot of time or effort.

Highlights

• Tava Pulav is an easy and delicious way to transform leftover rice into something delicious.
• There are a variety of variations of tava rice that you can prepare at your home
• Start with our four simple recipes, including vegetarian and non-veg alternatives.

Do you frequently end up creating more than the necessary amount of rice? The leftover rice can be transformed into various delicious foods, such as Cheelas, fried snacks and much more. However, if you want to eat rice but in a different method you can opt for tava pulao. Tava rice is an easy and easy way to turn cooked rice into a delicious food. It’s also not necessarily have to pair the rice with any curry or gravy. Enjoy it by itself! If you’re thinking of about what you can do with your leftovers Try any of these dishes a go:

Here Are 4 Delicious And Easy Tava Pulao Recipes:

Tava Sabz PulaoVegans will adore this classic vegetable tava Pulao. It’s loaded with the goodness of vegetables such as beans, cauliflower as well as onions, carrots and tomatoes. It is also possible to add bell peppers and green capsicum (bell pepper). If you’re looking for a quick meal or lunch choose this vegetable tava rice that can take just 15 minutes to cook. Serve it with kurma or Dal if you’ve got some. If you don’t, raita will also do. Click here to get how to make it..

1. Mumbai-Style Tava Pulao

Play UnmuteLoaded: 4.98%FullscreenFor a lot of Mumbaikars tava pulao is something completely different. This is because Mumbai-style rice usually contains vegetables and the Bhaji of pav Bhaji. The rice cooked, masalas, bhaji, and vegetables are all cooked on a pan. It’s a flavorful healthy, and (very frequently) spiced rice meal that you’ll be captivated by. If you’re looking for a way to prepare it from scratch (when there’s no leftover Bhaji), watch the recipe video below.

1. Tava Chicken Pulao

Who said that rice from tava had to be vegetarian? It is also possible to make delicious chicken tava pulao that is mouthwatering for a tasty dinner. This recipe requires two leftover dishes – White rice that has been cooked and the chicken curry. Instead of keeping them apart the recipe blends them in a mouth-watering way. You must try it at least one time. 

1. Anda Tava Pulao

Eggs can also be added to give tava rice a unique variation. In a certain way this could bring back memories of egg-fried rice. However, there are no Desi Chinese sauces are utilized here. Instead the rice, vegetables and eggs are spiced with traditional Indian spices (including the pav masala bhaji). Watch the recipe’s film here and experience the deliciousness for yourself.

What are you going to cook when you’re left with leftover rice? Tell us via the comment section below.